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MENU
Lunch - Chef's Selection
FRESH FISH-OF-THE-DAY
Our chefs bring the freshest seafood from all around the world to your table. Ask your server for details. Market Price.
NEW! LOW COUNTRY CHICKEN
Sauteed airline breast of chicken covered with a garlicky pan gravy. Served with vegetable of the day and garlic mashed potatoes. 10.99
ALMOND CRUSTED GROUPER
Breaded with toasted almonds, scallions, dill mayonnaise and lemon. Topped with Mandarin orange vinaigrette, served over rice pilaf. 10.99
MARINATED TUNA
Fillet of yellowfin tuna, marinated in pineapple, soy and garlic. With Caesar or house salad & cheese toast. 9.99
DELTA CHICKEN
Cajun seasoned chicken breast, garlic mashed potatoes, veal jus, crawfish cream & scallions. 9.99
NEW! SHRIMP N' GRITS
Sauteed Jumbo shrimp dusted with cajun seasoning. Served with smoked cheddar and jalapeno grits. 10.99
Items & prices are subject to change.