with sweet potato, diakon and pomegranate-ponzu sauce
Park Heights original with cajun coleslaw and remoulade or Maryland style on ratatouille with lemon caper aioli
reisling poached with housemade cocktail sauce
with braised Sandy Hook rabbit and housemade bbq sauce
topped with a smoked tomato salsa, garlic and lemon
with mozzarella, smoked bacon and red pepper vinaigrette
prosciutto, Moroccan mergues, white cheddar, brie, grilled baguette, marinated olives, etc.
for two 12. for four 21.
with poached muscadines, watercress, and a molasses balsamic vinaigrette
Items & prices subject to change.